Fizzy Pickle Soup

 Melt butter with pickles and garlic over medium heat. Whisk in broth, pickle juice, relish, and Worcestershire sauce and bring to a boil. Simmer for twenty minutes, stirring frequently. Remove from heat and mix in baking soda and lemon-lime soda. Serve immediately. Cover taste buds before consuming.
 * 2 tablespoons butter
 * 4 cups vegetable or chicken broth
 * 4 cloves garlic
 * 2.5 cups finely chopped dill pickles
 * 4 tablespoons pickle juice
 * 3 tablespoons sweet relish
 * 1 tablespoon Worcestershire sauce
 * 2 tablespoons baking soda
 * 16 oz. lemon-lime soda
 * Salt to taste
 * Salt to taste